Category Archives: Italiano

L’olio d’oliva

Olive oil, of course, is becoming more and more popular in the United States.  While Spain produces the most in the world, there seems to be some cachet in having “Imported from Italy” on the label…so much so that there … Continue reading

Posted in Cucina italiana, Italia, Italiano, Olivo, Puglia | 2 Comments

“Dinner Rush”

A previous post on the movie “Big Night” discussed some of the differences between Italian and Italian-American food.  The following post is on another favorite film, “Dinner Rush,” an updated New York mob flick in which food is the main … Continue reading

Posted in Cucina italiana, Differenze culturali, Film, Foto, Italiano, Italoamericani, New York, Uncategorized | 1 Comment

Il Cibo della Puglia

The foods of this region of Italy (“the heel of the boot”) are quickly gaining favor among foodies for fresh flavors and healthy Mediterranean ingredients.  Vegetarians would be in heaven here.  Read on for cooking at the Masseria (farmhouse), including … Continue reading

Posted in Cucina italiana, Foto, Italia, Italiano, Puglia, Vacanze, Viaggio | 2 Comments