Category Archives: Cucina italiana

Climate changes lead to changes in agriculture

Posted on February 26, 2015 by babbityjean

The town and province of Sondrio is in the Valtellina area of Lombardy.  Sondrio is a mountain town in the extreme north of Italy.  It is noted as a city where man demonstrated his ingenuity in terracing the harsh land … Continue reading →

Posted in Cucina italiana, Foto, Italiano, Olivo | 2 Comments

Se Prada facesse farina e Ferrari la pasta…

Posted on February 19, 2015 by babbityjean

Un litro di latte di Apple, un biscottino al burro di Dole & Gabbana, la farina di Prada, l’olio extra vergine di Benetton.  No, questi prodotti ancoa non li troverete sugli scaffali del supermercato.  È il negozio dei cibi griffati … Continue reading →

Posted in Arte, Cucina italiana, Italiano | Leave a comment

If Prada made flour and Ferrari made pasta…

Posted on February 19, 2015 by babbityjean

A quart of milk from Apple, Versace eggs, a butter cookie from Dolce & Gabbana, Prada    flour,  Ferrari pasta,  and extra virgin olive oil from Benetton.  No, these products you will not yet find (yet) on the shelves of supermarkets.   … Continue reading →

Posted in Arte, Cucina italiana, English, Foto | 1 Comment